
Cherry tomatoes cooked in garlic oil, tossed with pasta, and finished with creamy burrata cheese and fresh basil.
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Cherry tomatoes cooked in garlic oil, tossed with pasta, and finished with creamy burrata cheese and fresh basil.
Tender chicken and fresh veggies tossed in a savory garlic-ginger sauce, perfect for a quick yet flavorful weeknight meal.
Golden fried eggplant tossed with tomato sauce and topped with ricotta salata in this authentic Sicilian classic.
Tender summer squash and zucchini in brown butter sauce with pasta, goat cheese, pine nuts, and fresh basil.
No-bake citrus bars with graham cracker crust and layers of creamy orange filling topped with tangy orange curd.
Juicy, tender beef short ribs slowly smoked until fall-off-the-bone perfect, packed with deep, smoky flavor in every bite.
Crispy pecan-coated chicken atop fresh greens with vegetables and tangy goat cheese in a light honey-vinegar dressing.
Al dente pasta tossed with tomatoes, olives, and fresh herbs in a light lemon dressing - a perfect Mediterranean summer dish.
A moist, dense quick bread with sweet potatoes, warm spices, and pecans that's perfect for autumn mornings or holiday tables.