Explore Every Recipe

Fudgy brownies with mascarpone cream and espresso-dipped ladyfingers, ideal for an indulgent dessert treat.

Nutty pistachios and creamy layers combine for a sophisticated dessert bar with a melt-in-your-mouth crust.

Tender pork shoulder and sausage slowly braised in tomato sauce, tossed with pasta for hearty Italian comfort.

Crispy Portuguese croquettes filled with slow-cooked beef and chouriço, ideal for gatherings or as a hearty snack.

Beef, barley, legumes, and Persian herbs simmered with rich flavors, finished with creamy mint-fried onions.

Lay tofu, mushrooms, and baby spinach on springy noodles with aromatic soy-mirin broth. Nori and sesame complete each bowl.

Crispy vegetables paired with creamy coconut curry and subtle spices for a delightful plant-based Japanese dish.

A spicy, colorful noodle bowl with coconut broth, tofu, and crisp veggies for pure plant-based comfort.

Juicy lamb koftas in aromatic curry, finished with fresh mint yoghurt for a vibrant, creamy twist.